Tomato and Summer Squash Skillet

This recipe is an old family favorite when tomatoes and summer squash are coming in an over abundance from the garden. I am always comforted by the simple flavor and beautiful colors. Ingredients: · 3 small summer squash/zucchini, sliced · 3 medium tomatoes, sliced · 2 cloves garlic, minced · 3 tablespoons oil · Salt and black pepper · Grated cheese…

Zucchini Bread Pancakes

Deliciously fluffy whole wheat pancakes. These are wonderful with butter and maple syrup… and maybe a fresh sprinkling of in season blue berries! I recommend doubling or tripling this recipe as it only makes 8 pancakes. Remember that any summer squash can always be used interchangeably with zucchini, especially if you would prefer your pancakes…

Moroccan Kebabs with Vegetables and Turkey

An easy grilled meal from the garden. You can omit the turkey, and add other vegetables such as eggplant and zucchini. Delicious and savory! Ingredients: • 8 wooden or metal kebab skewers • 4 large cloves garlic, minced • 3 Tbsp. olive oil • 2 Tbsp. fresh lemon juice • 1 tsp. ground coriander •…

Zucchini Latkes with Tatziki Sauce

Surprisingly well paired… fried zucchini latkes (pancakes) and creamy cucumber tatziki! Zucchini and cucumber season are coming to an end, so now is the time to try this out. Ingredients Zucchini Latkes: 2 large zucchini, about 1 pound, shredded 1 small onion, chopped 2 large eggs, beaten 1 cup flour 1 teaspoon salt oil for…

Getting the Most Out of Your Share!

This is the season of garden abundance. We want you to be able to enjoy and use as much of your share as possible, but realize that we are often distributing more food than you may be able to eat in a week. We are including this preserving guide which highlights easy freezing methods for…