A share member introduced us to this salad. Though it seems like a odd combination… this salad perfectly balances sweet and savory! We don’t grow watermelons, but always have an abundance of Cherry Tomatoes on the farm – our favorite is Sun Gold!
• 2 Cups cherry tomatoes, cut in half
• 4 Cups seedless watermelon, cut in 1 inch cubes
• 1 Cup Greek feta, cut into cubes
• Balsamic vinegar, olive oil and salt to taste
Combine tomatoes, watermelon and feta in large nonreactive bowl. Add balsamic vinegar, olive oil and salt to taste. Toss gently to combine. Enjoy immediately! This salad does not store well.